Let us protect your business from hefty fines, blockages and bad odours*

*P&G survey reveals the top turn off noticed by customers  "A bad odour"

EN1825 - Product overview Grease traps, Grease retention devices and grease separators, odour
Big Dipper GRU - EN1825 - Product overview Grease traps, Grease retention devices and grease separators, odour
Trapzilla Grease Separator - EN1825 - Product overview Grease traps, Grease retention devices and grease separators, odour
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Aqua Mundus - Logo Grease Trap PartnerBig Dipper Grease Retention Unit Binder - Logo Grease Trap PartnerTrapzilla Super capacity grease Separator Thermaco - Logo Grease Trap PartnerNFFF - Logo Grease Trap PartnerFish Fryers Review - Logo Grease Trap PartnerChamber of Commerce - Logo Grease Trap Partner
Our Services

Over 35,000 businesses trust in Big Dipper to protect their kitchens from grease

Magnete offers expert advice on sustainable solutions for your business.

hidden costs

What could it cost your restaurant or commercial kitchen if you fitted the wrong grease trap?

Why a good grease trap matters
About Us

The team of industry experts behind Magnete

We have three essentials underlining our growth strategy: customer focused innovation, high quality production and understanding the people we are partnering with.

About Us
Magnete Expert Team
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Our Process

A simple, yet powerful and  efficient process

Whether you read through online or talk directly with the team, you will get everything you need. Grease traps have never been so easy.

Process grease trap selection

1. Start

We start with a simple free or charge consultation. We will ask a few questions over the phone or by email and get back with a few budget ideas.

Step 1 grease trap selection

2. Review

Take all the time you need to review your proposal and when you are ready to commit we will schedule a follow up on site to review the details jointly with you.

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3. Execute

Once we have agreed on everything and you have decided whether you want to make it a DIY project or request an expert we proceed.

Testimonials

Don't take our word for it, take theirs!

Here is a selection of recent projects and what their owners had to say about us and our product range.

Godfrey grease trap big dipper customer
Godfrey Big Dipper

"At Godfrey’s we try to operate as responsibly and sustainably as we can, installing the Big Dipper means we're meeting current legislation and reducing our impact on the environment and local drains."

Luke Godfrey
Godfrey's Fish and Chip
Aqua Mundus logo
Logo Aqua Mundus

"I would highly recommend Magnete. They are extremely responsive and reliable Any questions and issues are resolved quickly, professionally and efficiently."

Nathen Puyat
Aqua Mundus
Godfrey grease trap big dipper customer
Godfrey Big Dipper

"At Godfrey’s we try to operate as responsibly and sustainably as we can, installing the Big Dipper means we're meeting current legislation and reducing our impact on the environment and local drains."

Luke Godfrey
Godfrey's Fish and Chips
Choose the right product

Don't let fat, oil and grease distract you from your purpose. We will help you choose the right product for your facility.

Big Dipper

Designed to meet the needs of commercial kitchens who want control over grease management, Big Dipper's automatic and passive interceptors and accompanying accessories offer compact, easy-to-manage solutions to take the pain out of dealing with grease.

Learn more

Big Dipper leading grease trap under sink
Trapzilla leading grease trap

Trapzilla

No need to sacrifice design or durability when it comes to capturing grease and solids from a full facility. Trapzilla is the leading alternative hydromechanical interceptor on the market. This includes the TZ-1826 grease interceptor which holds as much grease as a traditional interceptor 3 times its size.

Learn more

Case Studies

The results speak for themselves

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Hospital

Hospital Remedies Grease Affliction

A hospital waiting area can sometimes be an intimidating place. It should be as non-threatening a place as possible. But what happens when the placid solitude of the lobby is interrupted by teams of maintenance employees cleaning and sanitising the floor after a wastewater backup?

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Grease Blockage
100%
Compliance
Hotel

Hotel Passes Go, Saves Time In Atlantic City

The Sheraton Hotel in Atlantic City, New Jersey is a modern hotel boasting 502 guest rooms. Located on Ocean Way across the street from the Atlantic City Convention Centre, the hotel also maintains three banquet rooms, 12 meeting rooms, and one restaurant serving breakfast and lunch. In addition to all of this, the Sheraton also serves as the national headquarters of the Miss America Organisation.

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Grease Blockage
100%
Compliance
Articles & News

Browse our content on Magnete Blog

A selection of news and articles to keep you update with legislation, news, and other developments in the FOG world.

View All

FOG fines are often result of confusion not mal-intent by FSE (Pubs, Restaurants, Take Away, Fish & Chips etc.)

Not enough time, other more pressing issues, lack of clear guidance from experts and general confusion around standards are probably the main reason around the recent increase of breaches of the Water Industry Act 1991.

September 28, 2021

WHY LITTLE DIPPER GREASE TRAP MAY BE THE IDEAL CHOICE FOR A TAKEAWAY

If you own a Takeaway shop or other business within the foodservice industry, chances are good that you are already using some sort of grease separator or grease trap. If not, sooner or later you will likely face clogged pipes, back-ups into your kitchen and costly fines.

September 28, 2021

WHY GREASE TRAP TO FUEL TANK MAKES SENSE

For the past couple of decades, yellow grease, or used fryeroil, has been the goto source for biodiesel production. Each gallon of yellowgrease produces almost the same volume of biodiesel. Though the biodiesel yield is much lower for brown grease(50 percent), pioneering organisations are discovering uses for all types ofgrease trap waste.

September 28, 2021

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