Sustainability and Compliance 101

Take the stress out of FOG (Fat, Oil and Grease)

Today, every business needs to establish and meet clear sustainability targets and embed them in their growth strategy and procurement strategy.

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Sustainability and Compliance 101

The road to sustainability is fairly simple, but not always easy.

We are here to take you through the process of understanding, planning and achieving positive change in your hospitality environment. Starting with a no-judgement compliance audit, we give you a thorough overview of sustainability and compliance in your operations with a report identifying areas of strength and where improvements can be made.

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Free Phone Consultation

Take advantage of our free phone consultation to discuss your grease trap needs and find tailored solutions for your business.

Technology overview
Legislation insights
Initial budget cost
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On Site Installation Survey

Schedule an on-site installation survey for grease traps to ensure a customized and efficient solution tailored to your specific requirements.

Site visit with in-depth survey
Recommendation on cost savings
Support with Water Utilities
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Multi Site Compliance Survey

Opt for our Multi-Site Compliance Survey for FOG (Fat, Oil, Grease) to ensure comprehensive assessments and adherence to regulations across multiple locations.

35 point Audit
Training for staff and tenants
Tailored advise  and follow ups
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Purchasing Support

Leverage our purchasing support services for grease management to streamline your procurement process and secure the right solutions for effective grease control.

Comprehensive market overview
Supplier details and budget cost
Implementation plan for FOG Control
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9 month grease trap comparison trail

Embark on a tailored journey by designing a 9-month grease trap comparison trial, allowing for comprehensive analysis and informed decision-making based on your unique requirements.

Goals & Targets Setup
Comprehensive market overview
Supported trail at location
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Tailored FOG (Fat, Oil and Grease) advice

Receive personalized and tailored advice on FOG (Fat, Oil, and Grease) management to ensure effective and customized solutions for your specific needs.

Tailored evaluation
Goals & Targets Setup
Tailored report
corporate compliance

Solve Your Organisations Fat, Oil & Grease Challenges

Investing in FOG (Fat, Oil, and Grease) compliance services for multi-site restaurant operators, shopping malls, landlords, and venues brings multiple benefits, including regulatory compliance, prevention of costly plumbing issues, enhanced health and safety measures, operational efficiency, a sustainable image, and access to expert knowledge. By prioritising FOG management, businesses can ensure seamless operations, minimise risks, and align with environmental sustainability, ultimately fostering a positive brand image and attracting conscious customers.

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Our Process

A simple, yet powerful and  efficient process

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1. Compliance Plan

In the pursuit of FOG compliance, multi-site businesses can lose focus on critical elements. The absence of a robust strategy, irregular service and maintenance, inconsistent key relationships, and delayed renovations can impede growth. For both new and established ventures, recognizing the essential nature of proper planning and grease management support is crucial, not optional.

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2. Execution

Conducting a multi-site FOG compliance survey involves a meticulous evaluation of various locations to identify and address potential grease management issues. Utilizing advanced tools and expert analysis, the survey ensures compliance with environmental regulations, mitigates risks, and enhances operational efficiency across the organisation.

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3. The Full Spectrum

Practical, Effective & Easy Dashboards. In contrast to other providers of strategic grease management services, we take pride in offering a unique advantage. Our approach involves a comprehensive resource library, proprietary apps, easy dashboards, a wealth of solutions, best practices, and a diverse pool of experience, all tailored to support the specific needs of your organisation.

Case Studies

The results speak for themselves

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How we helped Binders to triple Grease Trap sales in East Anglia in 12 month

How we helped Binders to triple Grease Trap sales in East Anglia in 12 month

Since establishing Binder Ltd. in 1964, Wallace Binder has stayed on the cutting edge to lead his company into new markets. He wasn’t about to let grease clog his vision for growth.

Grease Trap Sales
Customer Satisfaction
Managing Grease Efficiently and Sustainably
Homerton College

Managing Grease Efficiently and Sustainably

Homerton College in Cambridge has invested in an award-winning dining hall that blends tradition and sustainability for up to 300 diners, receiving praise from The Guardian's architecture critic, and recognizing the need for a smart, efficient, and sustainable grease solution to complement the building's innovative design.

Odour Control

Don't take our word for it, take theirs!

Explore the positive experiences of organisations that have gained significant advantages from our comprehensive Fat, Oil, and Grease (FOG) compliance and control services.

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"They helped us understand the pros and cons of each solution and our Big Dipper units save us time and money every month"

Assistant Bursar
Homerton College
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Lee Holland
Operations Director
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"Since the installation of the Big Dipper in one of our restaurants on our wok station, we have had zero issues with regards to blockages and leaks. The unit is very ‘staff friendly’ as easy to empty and minimal maintenance required. With its automatic system it easy deals with the variation in flow that comes to it from our woks which produce much higher levels of grease and water volume than most cooklines. Since the first installation we have now started to look at which other sites we can have them installed!"

Head of Facilities
Giggling Squid Restaurants
Articles & News

Browse our content on growth marketing

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Discover Superior Grease Management: Why Big Dipper Outshines Hydro Cyclone GRU Solutions

Discover Superior Grease Management: Why Big Dipper Outshines Hydro Cyclone GRU Solutions

Ready to upgrade your grease management system? Explore the exceptional capabilities of the Big Dipper Grease Trap. Contact us today for a personalised consultation and experience the difference in kitchen efficiency.

January 3, 2024
Why you can trust Magnete

Why you can trust Magnete

We believe that our reputation as a trusted industry Expert is our most valuable asset, so it is vital that our advise is always of the highest quality.

January 3, 2024


If you own a Fish and Chips shop or other business within the foodservice industry, chances are good that you are already using some sort of grease trap. If not, sooner or later you will likely face clogged pipes, back-ups into your kitchen and costly fines.

January 2, 2024

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Take control of your kitchen grease management

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What could it cost your restaurant or commercial kitchen if you fitted the wrong automatic grease trap?

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innovative grease traps for every commercial kitchen

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